THE FACT ABOUT INDIAN RESTAURANT THAT NO ONE IS SUGGESTING

The chickpeas are simmered in a combination of spices and herbs, typically served with rice or Indian flatbreads for example roti or naan, and garnished with yogurt.At Udupi Palace, the star dish is the Masala Dosa, a crispy rice crepe full of a spiced potato combination, served with coconut chutney and sambar. One more will have to-check out will